We are both in flux between that soul-sucking internship and grad school so we have time to lunch and discuss our very important social lives and such. We decided to go to Candle 79 as it had been voted the Vegetarian Restaurant of 2007 by just about everyone who was deciding such things. Also, it is a Green Certified Restaurant, and since I am going to grad school for this...it seemed right up our alley. The menu was kind of like that of many Southern California places with raw items. After a precise eye roll from Ellen towards our new wavey server, we decided on some drinks, a lunch entrée, and Ellen had some dessert.
The food was interesting...the salad was divine, and I love Ellen's scrowl face!
above: Live Zucchini Enchiladas cashew cheese, spinach, guacamole, chipotle tomato sauce, cashew sour cream, pumpkin seeds, baby romaine, tomato-corn salsa
~beth
No comments:
Post a Comment